Focused on food safety. Committed to research & development. Dedicated to customer service.

With Deli Star's Post-Pasteurization Process your company can have the confidence of providing your customers with the safest products made with the freshest ingredients. It enables our R & D Team to create fresh never frozen, natural, nutritious, preservative-free meats and deli salads.

Some of the many benefits of Post-Pasteurization include:

  • Extends Shelf-life and Quality life of Deli Salads to 180 days refrigerated.
  • Guarantees food safety - The product is free of harmful bacteria and food borne pathogens such as Listeria, E. Coli and Salmonella.
  • Enhances Flavor and brings out natural flavors because no flavor-changing preservatives are added.
  • Maintains Freshness and protects against spoilage-causing bacteria, producing food that stays fresh longer without the need to freeze.
  • Protects Naturally without the use of chemical preservatives.

All Deli Star's products are cooked or Post-Pasteurized in their original, impermeable package (not exposed). This guarantees the safest products available in the industry.

Quality Cooked Meats

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