Focused on food safety. Committed to research & development. Dedicated to customer service.

For more than twenty five years, Deli Star Corporation has provided high quality cooked meats to the foodservice and food processing industries. Deli Star's comprehensive line of meat products are produced at the state-of-the-art meat processing facility located in Fayetteville, Illinois, just outside of St. Louis, Missouri. In addition to producing exceptional meat products for further food processing, Deli Star packs a variety of retail items which are widely distributed by supermarket chains.

A SQF Level II Certified and USDA inspected facility; Deli Star has over 65,000 sq feet. With a $2.5 million expansion complete in the fall of 2011 and another 1.5 million remodeling and expansion completed in Spring of 2014, Deli Star can produce over 500,000 pounds of product per week.

Quality Cooked Meats

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