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Dan Siegel - President   Dan Siegel, Ph.D.

Dr. Dan Siegel Is a Chairman and owner of Deli Star Corporation. He is part owner and an executive officer of King's Food Products where he interacts with many processors to solve product quality, safety and regulatory issues. He also works for Curwood providing technical advice for meat and poultry packaging applications.

Dr. Siegel was born in 1952 and attended college at the University of Illinois from 1970-1979 earning his B.S. in Biology and master/doctorate degrees in Meat Science. After graduating and before joining Curwood in 1982 he worked as a food research technologist for Armour Dial in Phoenix, Arizona, and director of research for a new venture, Thermaljet, in Louisville, Ky.

Over the years Dr. Siegel has given presentations at trade meetings on Cook-In® ham packaging, fresh meat color and case ready packaging. He has authored two chapters on packaging in the Processed Meat Technical Series published by the American Meat Science Association. He is an inventor of a new case ready vacuum packaging format that employs a nitrite containing film to cause and maintain the consumer preferred red color of fresh meat. His FreshCase just received the Diamond DuPont award that's picked by an expert panel. The panel evaluated 200 entries from 21 countries and awarded one diamond winner, five gold winners and 10 silver winners based on "excellence" in one, two or all three categories: Innovation, Sustainability and Cost/Waste Reduction.

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